Wine › Dessert Wines › Full-Bodied (Robust)

Cockburn's 20 Year Old Tawny is blended from older, mature, cask aged wines an... Cockburn's 20 Year Old Tawny is blended from older, mature, cask aged wines and then refreshed by the addition of younger wines. The average age of this blend is no less than 20 years. The wine is star-bright, in color somewhere between rose hip pink... more

From a Vineyard located in the village of Nevy-sur-Seille. Chardonnay grapes w... From a Vineyard located in the village of Nevy-sur-Seille. Chardonnay grapes were dried for 5 months in wooden boxes. Barrel aged for 6.5 years. Wine is not topped off, but because it is a sweet wine, sous-voile yeasts can’t grow. 200 g/L residual... more

A blend of old Ports with an average of 20 years. Aged in very old wooden cask... A blend of old Ports with an average of 20 years. Aged in very old wooden casks, this exquisite Port is bottled on-demand, allowing it to continue to age and become more complex through its natural evolution with time. This Port is spicy and nutty,... more

Garnet red in color, it has a penetrating bouquet w ith sweet hints of raisins... Garnet red in color, it has a penetrating bouquet w ith sweet hints of raisins, violets and jam. Rich and velvety, concentrated and full-bodied on the palate. La Roggia, a single vineyard. The adage oft-used here is that the quality of an estate is... more

Dolce’s style goals are foremost to express the fruitfulness of the vintage ... Dolce’s style goals are foremost to express the fruitfulness of the vintage nuanced with spice, for the aromas, flavors and finish to be lifted, reminiscent of one another, and enduring, and for the finishing impressions to compel a second sip. The... more

Aged in old oak cask in the traditional “Canteiro� system. After maturing,... Aged in old oak cask in the traditional “Canteiro� system. After maturing, the wine underwent racking, fining and filtering before the blend was assembled and bottled. Sassy and alluring, the Broadbent 10 Years Old Verdelho Madeira shows that... more

This wine is the deepest crimson, almost opaque in color. Itdisplays great int... This wine is the deepest crimson, almost opaque in color. Itdisplays great intensity, complexity and harmony on the nose. A prevalence of floral notes, especially rock-rose and heatheras well as warm cedar hints from its time in oak. Spices suchas... more

The Capuchino Palo Cortado is a rare wine coming from one of the oldest existi... The Capuchino Palo Cortado is a rare wine coming from one of the oldest existing soleras in the Jerez district dating back to 1790. The name Capuchino refers to the Capuchin monks who live in Jerez. While sold as a Vors (guaranteed minimum age of 30... more

Vinification is made in strict accordance with traditional methods. Aged in ol... Vinification is made in strict accordance with traditional methods. Aged in old oak cask in the traditional “Canteiro� system. Aftermaturing, the wine underwent racking, fining and filtering before the blend was assembled and bottled. The Broadbent... more

Rainwater took its name from its pale color and delicate texture and flavor. Y... Rainwater took its name from its pale color and delicate texture and flavor. Yet, the origins of the style are shrouded in mystery. Some attributed it to a Savannah wine merchant after the Civil War, but that cannot be, as Rainwaters existed at least a... more

Fonseca Twenty Year Old Tawny Porto is deep amber in color with russet highlig... Fonseca Twenty Year Old Tawny Porto is deep amber in color with russet highlights. Its superb bouquet is a complex marriage of ripe, plummy, mature fruit, warm spicy overtones of cinnamon and butterscotch and subtle oak nuances. Full-bodied and... more

The solera of the Antique Fino is used to feed the third criadera of Antique A... The solera of the Antique Fino is used to feed the third criadera of Antique Amontillado, which averages more than 20 years. After over 5 years of biological aging, the wine is fotified to 19 degrees and undergoes oxidative aging in the traditional... more

Luscious, ripe fruit aromas of dried peach and candied orange slices follow th... Luscious, ripe fruit aromas of dried peach and candied orange slices follow through on the palate with undertones of sweet flowers, honey and a hint of petrol. Accentuated by uplifting acidity, these dense, ripe fruit flavors beautifully balance the... more

Dense purple black with a narrow purple rim. The nose opens with very fine pur... Dense purple black with a narrow purple rim. The nose opens with very fine pure black fruit, a fusion of black cherry, cassis and blackberry jam aromas, with notes of crushed mint, an ethereal fragrance of violets and undertones of ripe tropical fruit.... more

Clear, dark golden brown with very strong legs. Characteristic bouquet with co... Clear, dark golden brown with very strong legs. Characteristic bouquet with complex dried fruits and wood, toffee and vanilla. Sweet, smooth, full bodied, complex, and a long finish of nuts and dark chocolate. Very sweet, along with a burnt quality to... more

#45 Wine Spectator Top 100 of 2021 The wine is wonderfully ripe, full and exub... #45 Wine Spectator Top 100 of 2021 The wine is wonderfully ripe, full and exuberant, spicy on the nose, with very fine long tannins and a classic Noval purity and elegance. Juicy and muscular, with a ball of plum paste, warmed fig compote and black... more

Lively tawny in color, it shows an intense aroma of dried fruits, although som... Lively tawny in color, it shows an intense aroma of dried fruits, although some notes of young red fruits are also present. It is full-bodied with some peppery notes. The finish is very long. more

The 2019 Coutet has quite a flamboyant, Germanic bouquet with petrol-infused b... The 2019 Coutet has quite a flamboyant, Germanic bouquet with petrol-infused botrytized fruit, though it lacks a bit of complexity and nuance. The palate is well-balanced with orange zest, marmalade and quince on the entry. Moderate depth, and quite... more

Blend: 60% Welschriesling, 40% Chardonnay Super-ripe citrus and mango aromas w... Blend: 60% Welschriesling, 40% Chardonnay Super-ripe citrus and mango aromas with notes of candied ginger and floral honey. Rich and concentrated, with wonderful vitality and a salty note that greatly accentuates the citrusy acidity at the very long... more

The grapes for this delectable, spicy,and chocolately vin doux are sourced fro... The grapes for this delectable, spicy,and chocolately vin doux are sourced from the steep terraces of the Mediterranean coast. Chill it down and serve a bottle for dessert. An expressive nose of ripe blackberries and baked cherries, with black olives,... more